Tomato Spread (mock turkey pasta)

• 2 tbs. melted butter
• 2 tbs. grated onion
• 2 medium sized Blush tomatoes (skin off)

Cook the above ingredients until tender then add:

• 2 tbs. grated cheddar cheese
• 2 tbs. fresh breadcrumbs
• 1 tsp. thyme.

1. Stir through tomato and onion mixture.
2. Use when cold as a spread for sandwiches or on cracker biscuits.
3. Especially tasty as a filling for club sandwiches.
4. Will keep for at least one week if refrigerated.