Blush Fact:

The easiest way to peel tomatoes is to cut a small cross at the base of each tomato, place them in boiling water, allow them to stand for about 30 seconds (depending on the thickness of the skin) and then plunge them into cold water.

Recipes

If you need an excuse to eat more luscious, juicy Blush tomatoes, try some of these delicious recipes. They’re packed with vine-ripened goodness, like Vitamin C, A, potassium and fibre. And, naturally, they taste sensational.